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10th Food Analyst Examination 2024 Out, Check Eligibility, Selection Process

The Food Safety and Standards Authority of India (FSSAI) has announced the 10th Food Analyst Examination 2024. This key examination is aimed at certifying professionals in food analysis, ensuring they meet the necessary standards for food safety and quality. The selection process includes a Computer Based Test (CBT) followed by a practical examination for successful candidates. For detailed information on eligibility criteria, exam syllabus, and the application process, please refer to the article below.

10th Food Analyst Examination 2024 Out

The 10th Food Analyst Examination (10th FAE-2024) has been officially announced and will be conducted in two stages. The Computer Based Test (CBT) is scheduled for October 20, 2024. Candidates who achieve a minimum score of 40% in the CBT will move on to the Practical Examination, which will take place on December 28-29, 2024, and January 4-5, 2025. Successful completion of both stages is required for certification as a Food Analyst.

10th Food Analyst Examination 2024 Important Dates

The 10th Food Analyst Examination (10th FAE-2024) is approaching. Here is the tentative schedule for important dates related to the application process, examination, and result announcements. Candidates should carefully review these dates to ensure timely participation and effective preparation.

10th FAE 2024 Important dates
Particulars Time Line
Opening of Online Portal for Submission of Application 19th August 2024
Last Date for Receipt of Online Application 13th September 2024
Date of Issue of Admit Card (Online Downloadable) 4th October 2024
Date of Examination – Computer Based Test 20th October 2024
Announcement of Results of Computer-Based Test 8th November 2024
Opening of Online Portal for Submission of Practical Examination Application 15th November 2024
Last Date for Receipt of Online Practical Examination Application 29th November 2024
Date of Issue of Admit Card for Practical Examination 13th December 2024
Date of Practical Examination for Food Analyst 28th – 29th December 2024
4th – 5th January 2025
Announcement of Results of FAE – 2024 7th February 2025
Issuance of FAE-2024 Certificates to Qualified Candidates The first week of March 2025

10th FAE Application Form 2024

For the 10th Food Analyst Examination 2024 conducted by FSSAI, candidates must submit their applications exclusively through the online portal. It is essential to review all instructions and ensure compliance with eligibility criteria before submission, as incomplete or incorrect applications may lead to disqualification. The online application portal will open on August 19, 2024, and the final date for submission is September 13, 2024.

Steps to Apply for 10th FAE 2024

Follow the given steps to apply for 10th Food Analyst Examination (10th FAE-2024):

  • Ensure you meet the educational and experience requirements.
  • Prepare your educational certificates, proof of experience, and a government-issued ID.
  • Visit the official FSSAI website or designated portal.
  • Complete the online application form.
  • Pay the registration fee of ₹320 and the examination fee of ₹1680 online.
  • Receive a confirmation email or SMS. Keep it for reference.

10th Food Analyst Examination Eligibility Criteria

The 10th Food Analyst Examination (10th FAE-2024) is open to candidates who meet the educational and experience criteria outlined in the Food Safety and Standards (First Amendment) Rules, 2022, under the Food Safety and Standards Act, 2006.

  • Educational Qualification: Candidates must hold a Bachelor’s, Master’s, or Doctorate in Chemistry, Biochemistry, Microbiology, Dairy Chemistry, Agriculture Science, Animal Science, Fisheries Science, Biotechnology, Food Safety, Food Technology, Food and Nutrition, Dairy Technology, Oil Technology, or Veterinary Sciences. Degrees should be from a university established in India by law or be an Associate of the Institution of Chemists (India) through the Food Analysts examination.
  • Experience: Candidates must have at least three years of experience in food analysis at recognized institutions, research institutions, or research laboratories after obtaining the minimum required academic qualifications.
  • Age Limit: No age restriction exists for candidates appearing in the 10th FAE 2024. There is no reservation in place for this examination as it is not linked to employment.
  • Junior Analysts: Junior Analysts with the requisite three years of experience may appear for the Practical Examination of the 10th FAE 2024 following the Computer-Based Test. This opportunity is available only once. Completing the Practical Examination will qualify the Junior Analyst as a Food Analyst.
  • Practical Examination: Only candidates who qualify for the Computer Based Test and meet the eligibility criteria will be eligible to appear in the Practical Examination. Dates for the Practical Examination will be announced separately.

10th FAE-2024 Fee Structure

To apply for the 10th Food Analyst Examination 2024, candidates must pay both a registration fee and an examination fee. These fees are required to be paid online and are non-refundable. Below is a summary of the fee structure:

10th FAE 2024 Fee Structure
Fee Type Amount (₹) Description
Registration Fee 320 For processing the application.
Examination Fee 1680 To appear in the examination.
Total 2000 Sum of Registration and Examination Fees

10th Food Analyst Examination 2024 Selection Process

The selection process for the 10th Food Analyst Examination 2024 comprises two main stages:

Computer Based Test (CBT):

  • Format: Single session, 3 hours duration.
  • Syllabus: The CBT will include multiple-choice questions covering topics such as Food Laws, Food Chemistry, Food Microbiology, and more.
  • Scoring: Each correct answer earns four marks, while one mark is deducted for each incorrect answer. A minimum score of 40% is required to qualify for the next stage.

Practical Examination:

  • Eligibility: Candidates who pass the CBT will be eligible to appear for the Practical Examination.
  • For Junior Analysts: Qualified Junior Analysts with 3 years of relevant experience can appear for the Practical Exam. This opportunity is available only once in a lifetime.
  • Details: The date, venue, and syllabus for the Practical Examination will be communicated separately to those who qualify for the CBT.

10th Food Analyst Examination 2024 Exam pattern

The 10th Food Analyst Examination (10th FAE-2024) will be held as a Computer-Based Test (CBT) in a single 3-hour session.

  • The test will feature 200 multiple-choice questions covering various aspects of food analysis.
  • Each correct answer will be awarded 4 marks, while 1 mark will be deducted for each incorrect answer.
  • To pass the CBT, candidates must achieve a minimum score of 40%.
  • Those who qualify will be eligible for the Practical Examination, with further details on the date, venue, and syllabus to be provided separately.
  • Qualified Junior Analysts (JAE) with at least three years of experience in food analysis can also take the Practical Examination, though this opportunity is available only once in their lifetime.
10th Food Analyst Examination 2024 Exam Pattern
S.No Topics Weightage (%) Number of Questions
1 Food Laws and Standards of India and International Food Laws 20 40
2 Planning, Organization, and Setting Up of Food Analysis Laboratory, including NABL / ISO / IEC-17025: 2017 and Laboratory Safety 10 20
3 Principles of Food Preservation, Processing, and Packaging 5 10
4 Principles and Basics of Human Nutrition 5 10
5 Food Chemistry 20 40
6 Food Microbiology and Food Hygiene 20 40
7 Physical, Chemical, and Instrumental Analysis 20 40
Total 100 200

10th Food Analyst Examination 2024 Syllabus

The Computer Based Test (CBT) for the 10th Food Analyst Examination will cover the following topics:

10th Food Analyst Examination 2024 Syllabus
S.No Topic Subtopics
1 Food Laws and Standards of India and International Food Laws I. Food Safety and Standards Act of India, 2006
II. FSS Rules and Regulations (2011)
III. Other National Laws and Standards
IV. International Food Control Systems/Laws, Regulations, and Standards/Guidelines
2 Planning, Organization, and Setting Up of Food Analysis Laboratory including NABL / ISO / IEC-17025: 2017 and Laboratory Safety I. Laboratory Setup Requirements
II. Accreditation and ISO/IEC 17025:2017
III. Laboratory Safety and Hygiene
3 Principles of Food Preservation, Processing, and Packaging I. Food Processing Operations
II. Food Preservation Methods
III. Food Packaging: Materials, Selection, Evaluation, and Newer Technologies
4 Principles and Basics of Human Nutrition I. Water and Body Needs
II. Macronutrients: Carbohydrates, Lipids, Proteins
III. Vitamins and Minerals
IV. Nutritional Deficiency Diseases and Overnutrition
V. Food Allergens and Diet Health
5 Food Chemistry I. Water Properties
II. Carbohydrates: Classification and Properties
III. Proteins and Amino Acids
IV. Lipids: Classification and Reactions
V. Vitamins
VI. Food Additives
VII. Antinutritional Factors
VIII. Food Enzymes
IX. Nucleic Acids
X. Nutraceuticals and Functional Foods
XI. Plant Pigments
XII. Radioisotopes
XIII. GMOs
XIV. Food Contaminants and Adulterants
6 Food Microbiology and Food Hygiene I. Microorganism Classification and Structure
II. Sources and Quality of Microorganisms
III. Microbial Growth Characteristics
IV. Thermal Destruction of Microorganisms
V. Food Spoilage and Pathogens
VI. Microbiological Examination Methods
VII. HACCP and Food Safety Management Systems
7 Physical, Chemical, and Instrumental Analysis I. Sampling and Sample Preparation
II. Statistics and Statistical Terms
III. Classical Methods of Analysis
IV. Classical Analytical Techniques
V. UV-Visible and Fluorescence Spectrometry
VI. Raman Spectroscopy
VII. Chromatographic Techniques
VIII. High Performance Liquid Chromatography (HPLC)
IX. Gas Chromatography
X. Mass Spectrometry
XI. Hyphenated Techniques
XII. Atomic Absorption Spectroscopy, Atomic Emission Spectroscopy, ICP-MS
XIII. Biological Techniques (PCR, ELISA, RIA)
XIV. Rheological Properties Measurement
XIV. Quality Assurance and Quality Control

General Instructions for 10th Food Analyst Examination (10th FAE) 2024

  • Application Submission: Submit applications exclusively through the online portal. Applications sent through other methods will not be considered.
  • Name Details: Ensure that your first, middle, and last names are accurately entered. The name on the registration form must exactly match the names on your academic and experience documents. No changes will be accepted after registration.
  • Document Verification: The names on your academic and experience documents must match those on the registration form. Discrepancies, such as name changes, must be supported by official documents (e.g., Marriage Certificate) at the time of application. All required documents must be uploaded with the application, and no revisions or resubmissions will be allowed.
  • Educational Qualification and Experience: Strict adherence to educational qualifications and experience requirements is mandatory. Submit scanned copies of original degree certificates or Provisional Degree Certificates; mark sheets are not acceptable. Candidates must have at least three years of experience in food analysis at recognized institutions or research laboratories. Experience certificates must follow the prescribed format.
  • Examination Fee: The examination fee must be paid online. Fees paid through other methods will not be accepted. Examination fees are non-refundable.
  • Examination Centre: Select your preferred examination center when completing the online form. However, final allocation may vary based on availability and other factors determined by FSSAI.
  • Eligibility Criteria: Ensure that you meet all eligibility criteria as outlined in the 10th FAE 2024 advertisement. Experience will be calculated from the date of graduation until the application closing date. Experience gained before or after this period, or during academic programs (e.g., Post Graduate, Doctoral), will not be considered.
  • Pre-Qualified Junior Analysts: Junior Analysts with the required experience may directly appear for the Practical Examination. This opportunity is available only once in their lifetime.
  • Application and Examination Process: Applying does not guarantee shortlisting or certification. Ensure that you meet all eligibility criteria before applying. FSSAI is not responsible for issues arising from insufficient qualifications or experience. Fees are non-refundable in such cases.
  • Responsibility and Liability: FSSAI is not liable for any expenses incurred by candidates who qualify for the examination but fail to meet eligibility criteria. All educational qualifications must be from recognized institutions.
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