ICAR AIEEA PG Plant Science Syllabus 2025, Check Exam Pattern

The Indian Council of Agricultural Research administers the ICAR AIEEA PG Plant Science 2025 national entrance exam to make it easier for students to get into postgraduate programs at different agricultural universities across India. The exam is thought to be moderately challenging and requires both regular practice with previous year papers, after knowing in detail the ICAR AIEEA PG Plant Science Syllabus. The given article discusses the ICAR AIEEA PG Syllabus for Plant Science along with the exam pattern.

ICAR AIEEA PG Plant Science Exam Pattern 2025

Candidates preparing for the ICAR AIEEA PG Plant Science Exam 2025 should know important details about the exam pattern and syllabus. Here is a simple overview of the ICAR AIEEA PG Plant Science Syllabus to help candidates get ready for the examination.

ICAR AIEEA PG Plant Science Syllabus 2025

In the following section, we present a thorough breakdown of the ICAR AIEEA PG Plant Science Syllabus 2025, aimed at helping candidates in their extensive preparation for the ICAR AIEEA PG Exam. Understanding the ICAR AIEEA PG Exam Pattern and the subjects covered is just the starting point; it is equally important to thoroughly explore each topic within the syllabus. Understanding the ICAR AIEEA PG Syllabus for Plant Science is important for candidates who choose the following discipline.

Unit 1

• Importance of Agriculture in the National Economy
• Basic Principles of Crop Production
• Cultivation of wheat, sugarcane, mango, rice, pigeon-pea, tomato, groundnut, potato, and chickpea
• Major soils of India
• The significance of NPK and its deficiency symptoms

Unit 2

• Structure and function of cell organelles
• Mitosis and Meiosis
• Mendelian genetics
• Elementary knowledge of photosynthesis
• Respiration and transpiration
• Structure and functions of carbohydrates, proteins, nucleic acids,
• Enzymes and vitamins
• Major pests and diseases of wheat, cotton, rice, sugarcane, chickpea, and their management

Unit 3

• Characteristics of prokaryotic and eukaryotic organisms
• Differences between fungi, bacteria, mycoplasmas, and viruses
• Physical and Chemical basis of heredity
• Chromosome structure
• Genes/operon concept
• Protein biosynthesis
• Transformation, recombination, and Heterosis
• Elements of economic botany
• Integrated disease management
• Sterilisation, disinfection, and pasteurization
• Koch’s postulates
• Etiological agents of rusts, smuts, powdery/downy mildews, wilts, yellows, mosaic, necrosis, enations, blights, and witches’ broom
• pH, buffer, vitamins, and the significance of plant hormones in germination and dormancy of seeds
• Pollination/ fertilization in flowering plants
• Methods of seed testing
• Breeders, foundation, and certified seeds
• Seed production in self and cross-pollinated crops
• Nitrate assimilation
• Biological nitrogen fixation and agricultural uses of microorganisms

Unit 4

• Food and Industry
• Composting and Biogas Production
• Important Rural Development Programmes in India
• Organizational Setup of Agricultural Research, Education, and Extension in India