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The West Bengal Public Service Commission has conducted the Food SI Exam for 480 posts and the results will be released in February 2025. Thousands of candidates who appeared for the exam eagerly await the commission to release the WBPSC Food SI Cut Off 2025. The candidates who cleared the West Bengal Food Sub Inspector cutoff marks will be shortlisted for the next stage of the selection process. Here, we have shared the West Bengal Food SI Result and Expected cutoff marks.
WBPSC Food SI Cut Off 2025
The West Bengal PSC Food SI Exam in 16 & 17 March 2024. The selection process of WBPSC Food SI includes Written Exam and Interview. Based on the candidate’s performance in the written exam the merit list will be soon released on the official website. The WBPSC Food SI Cut Off 2025 is crucial for candidates preparing for the exam in the upcoming days. The
WBPSC Food SI Expected Cut Off 2025
The WBPSC Food SI Cutoff marks vary every year and the candidates who appeared the exam can now check the expected cutoff marks and confirm their selection in the written examination. These WBPSC SI Expected Cutoff marks are taken from the candidates who appeared, and analyse their performance in the exam. Check the table below and know about the WBPSC Food SI Expected Cut Off 2025.
WBPSC Food SI Expected Cut Off 2025 | |
Category | Expected Cutoff |
UR | 120-140 |
OBC | 110-130 |
SC | 100-120 |
ST | 90-110 |
OA | 90-100 |
WBPSC Food SI Result 2025
The West Bengal Public Service Commission is planned to release the Food Sub Inspector Exam Results in February 2025. The results indicated the candidates shortlisted for the next stage of the selection process i.e. interview. Here, we have shared the direct link to check the WBPSC Food SI Results.
WBPSC Food SI Previous Year Cut Off 2025
The WBPSC conducted Food SI Exam in 2018, and the candidates preparing for the WBPSC Food SI Exam should know the previous year exam cutoff marks to analyse the previous trends and competition for the exam. The WBPSC Food SI Previous Year Cut Off plays key role in identifying the exam difficulty level and key insights about the exam. Candidates can check the written exam cutoff marks and interview cutoff marks for each category shared below:
Category | Marks obtained in the written test of the candidate shortlisted for interview |
UR | 79.6671 |
SC | 76.0006 |
ST | 59.3339 |
OBC-A | 74.6673 |
OBC-B | 75.3339 |
Ex-SM | 53.0007 |
Ex-SM(SC) | 38,6672 |
MSP | 58.6671 |
The following are the qualifying scores for the WBPSC Food SI Exam’s final interview round for the year 2018:
Category | Total marks obtained by the candidate for recruitment |
UR | 91.1671 |
SC | 88.6671 |
ST | 78.8339 |
OBC-A | 88.6671 |
OBC-B | 89.167 |
Ex-SM | 62.6669 |
Ex-SM(SC) | 55,0006 |
MSP | 74.1674 |
Factors Deciding WBPSC Food SI Exam
The West Bengal Public Service Commission (WBPSC) Food SI Exam is one of the most competitive exams, with lakhs of aspirants appearing every year. To succeed, candidates must understand the key factors influencing the cutoff marks and devise a well-structured preparation strategy to clear the exam on the first attempt.
Key Factors Affecting WB Food SI Cutoff
Exam Difficulty Level:
- A higher difficulty level typically results in a lower cutoff.
If the exam is relatively easier, the cutoff may rise due to higher average scores.
Number of Vacancies:
- The availability of vacancies directly impacts the cutoff.
- More vacancies lead to a lower cutoff, while fewer vacancies push it higher.
Candidate Performance:
- The overall performance of aspirants in the exam significantly influences the cutoff.
- A higher average score among candidates will lead to an increase in the cutoff.
Number of Applications:
- With the increasing popularity of the WBPSC Food SI exam, the number of applicants grows each year.
- A higher number of candidates generally results in a tougher competition and a potentially higher cutoff.