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MPPSC FSO Online Test Series
What will you get
51Mock Tests
Validity
Salient Features
- Know Where You Stand Among Other Aspirants Across India!
All India Rank - Topper Comparison, Sectional Performance, Detailed Solution & Much More
Detailed Analytics & Solutions - Get Mocks And Sectional Tests Based On The Latest Pattern Of The Exams
Latest Pattern - Gauge Your Preparation From Time To Time With Unlimited Reattempts
Unlimited Reattempts
Explore our Free Course Content
Free
Must Attempt
History of Food Preservation
Multilingual
15 Questions
45 Marks
18 Mins
MultilingualProduct Highlights
- Mock & Topic Tests based on Latest Pattern with Detailed Solutions
- Overall & Sectional Analysis, Ranks and Comparison with Topper
- Doubt Solving on App, Telegram Groups & In Person at Offline Centers
- Seminar & Topper Talks at Offline Centers
- In-Person Counseling, Physical Support Helpdesk at Offline Centers
- Planner, Previous Year Papers & Preparation Tips on Email regularly
Exams Covered
MPPSC FSO
This Course Includes
51 Mock Tests
Overview
This MPPSC FSO is designed for all those aspirants who are preparing for the upcoming Nursing Exam and want to score better marks in their subjects.
This MPPSC FSO Test Series will cover the syllabus of the MPPSC FSO Exam. This will help you understand, learn & practice all the important concepts and topics needed to ace the MPPSC FSO
This Package Includes
- 43 Topic Tests
- 7 Full Length Mocks
- Based on Latest Pattern
- English Medium
Test Schedule
Full Length Mocks Uploading Plan :
S.No. | Live Date |
MPPSC FSO Mock 01 | 5-Mar-2025 |
MPPSC FSO Mock 02 | 20-Mar-2025 |
MPPSC FSO Mock 03 | 31-Mar-2025 |
MPPSC FSO Mock 04 | 10-Apr-2025 |
MPPSC FSO Mock 05 | 22-Apr-2025 |
MPPSC FSO Mock 06 | 1-May-2025 |
MPPSC FSO Mock 07 | 12-May-2025 |
Subject Test Uploading Plan :
Topic | Live Date |
History of Food Preservation | 21-Feb-2025 |
Food Fortification | 24-Feb-2025 |
Food Constituents (Carbohydrates, Proteins, Fats, Vitamins, Minerals) | 26-Feb-2025 |
Digestion, Metabolic Pathways | 28-Feb-2025 |
Properties: Physical, Chemical, and Acid-Base | 3-Mar-2025 |
Microorganisms: Classification, Growth, Nutrition, and Reproduction | 5-Mar-2025 |
Food Poisoning, Toxins, Fermentation, and Spoilage | 7-Mar-2025 |
Microbial Techniques: Culture, Media Preparation, SPC, TPC | 10-Mar-2025 |
Functions of Food and Balanced Diet | 12-Mar-2025 |
RDA, BMI, Nutritional Assessment | 14-Mar-2025 |
Malnutrition Prevention Programs (MDMP, ICDS, etc.) | 17-Mar-2025 |
Macro/Micro Nutrient Deficiency Diseases | 19-Mar-2025 |
Preservation Principles and Methods | 21-Mar-2025 |
Packaging Types, Laws, and Evaluation | 24-Mar-2025 |
Food Storage Structures and Environmental Factors | 26-Mar-2025 |
Traditional and Modern Farming Systems | 28-Mar-2025 |
Horticulture, Agroforestry, and Livelihood Models | 31-Mar-2025 |
Central/State Schemes for Farming Promotion | 2-Apr-2025 |
Hygiene and Sanitation in Food Establishments | 4-Apr-2025 |
Waste and Pest Control | 7-Apr-2025 |
Standards like HACCP, ISO 22000, GHP, GMP, FSMS | 9-Apr-2025 |
Agricultural and Livestock Features of Madhya Pradesh | 11-Apr-2025 |
Crop Production | 14-Apr-2025 |
Animal Husbandry | 16-Apr-2025 |
Fisheries | 18-Apr-2025 |
Agroforestry | 21-Apr-2025 |
Post-Harvest Management | 23-Apr-2025 |
Soil Management | 25-Apr-2025 |
Pest Management | 28-Apr-2025 |
Meat, Poultry | 30-Apr-2025 |
Fish Processing | 2-May-2025 |
Composition and Properties of Milk Products | 5-May-2025 |
Milk Adulterants Detection | 7-May-2025 |
Non-Thermal and Thermal Technologies (Pasteurization, Dehydration, Freezing, etc.) | 9-May-2025 |
Innovative Processing Methods (Ohmic, Microwave, Infrared, etc.) | 12-May-2025 |
FSSAI, Codex Alimentarius, Food Adulteration | 14-May-2025 |
Certification Procedures (BIS, AGMARK, Weights & Measures Act) | 16-May-2025 |
Documentation and Records | 19-May-2025 |
History of Madhya Pradesh | 20-May-2025 |
Geography of Madhya Pradesh | 21-May-2025 |
Politics and Economy of Madhya Pradesh | 22-May-2025 |
Tribes, Heritage, and Culture of Madhya Pradesh | 23-May-2025 |
Contemporary Events and ICT | 24-May-2025 |
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